WebAug 9, 2016 · Pulled Pork 1/8 cup salt 1/8 cup brown sugar 1 1/2 teaspoons Five-spice (use store-bought or see recipe below) 3.5 – pound boneless pork shoulder (or substitute beef or lamb roast) 1 tablespoon rice wine vinegar Cabbage Carrot Slaw 3 cups cabbage, shredded or finely sliced 1 cup carrots- shredded WebJul 22, 2024 · Place bagged coleslaw mix in a large bowl, then add ½ a thinly sliced red onion, ¾ cup mayonnaise, 3 Tbsp red wine vinegar, 2 Tbsp granulated sugar, ½ tsp Kosher …
Slow Cooker Asian Pork Tacos - Fifteen Spatulas
WebDirections. Prepare Pork; Heat a wide skillet over medium heat, then add the oil. When the oil is hot, press the pork down into the pan, spreading it out as thin as possible so that it browns evenly on one side for about 5 minutes. WebApr 11, 2024 · These classic fish tacos with shredded cabbage, the best spice rub, and plenty of lime juice are perfect for taco night. 7-Day Meal ... Pork Tacos. 294 CAL 31 MINS . Steak Tacos. 325 CAL 30 MINS . Easy Baked Crispy Chicken Tacos. 390 CAL 30 MINS . Fish Tacos and Avocado Crema. 321 CAL 20 MINS . fuboo tumblr
Barbecue Pork Rib Tacos with Honey Lime Slaw
WebJan 25, 2016 · To make the slaw, whisk the mayo, dijon, honey, milk, salt and pepper in a bowl. Add the slaw to the honey mustard dressing and mix. To prepare tacos, place a skillet over medium heat. Add one corn tortilla to the skillet then place a handful of cheese on top of it, then place another corn tortilla on top of the cheese so the tortillas are ... WebApr 14, 2024 · Mexican coleslaw features other Mexican staples like red onion, grilled corn, and a variety of spices instead of using mayonnaise. You will love the flavorful and tangy … WebSep 7, 2024 · Place the pork in the slow cooker, and pour the sauce over the top. Cook on low for 6-8 hours, then let the pork cool for 15 minutes. Shred the meat with two forks or pull apart with your hands. To assemble the tacos, warm the tortillas, then spread on a couple teaspoons of hoisin sauce. fubo on google tv